Cavete canem!

baubor latroque

I need this beer.

@Cerberus Scant information on it is online, although one reviewer says it's a tripel. I too would like to try that beer.

@cmw If you ever come here, I'll order it from Paris!

@Cerberus Perhaps after the sigma variant subsides...in 2026.

@cmw I do wonder how they plan to name the 25th variant. Aleph?

No, wait, it'll actually come sooner, given the skipped Greek ones.

@Cerberus I'm not that into beer, but I would need to try this. Ironically, I did buy some Guinness the other day to have around. I tend to only want it during the colder months.

@Adam Stouts are great during the winter time. A nice coffee/chocolate/oat/whiskey stout just feels warming.

@cmw Definitely! Not that it's very wintery here, but still cool enough for the heaviness of a stout.

@cmw Perhaps once everyone else is dead, you could come.

@Adam Hmm that's a heavy beer!

@Cerberus You think so? I enjoy it, but I don't find it as heavy a quite a few other stouts or ales.

@cmw Hmm maybe I'm easily intimidated.

@Cerberus I guess dogs aren't supposed to drink too heavy a beer.

@Cerberus Pairs well with heavy metal!

My wife likes to say it's almost like a meal.

@cmw Oh, well, there are so many things one isn't supposed to do...

@Adam That sounds good!

@Cerberus Who makes that beer in the image? I found a brewer called Thirsty Dog that makes a trippel beer by that name, but the labels are different.

@Adam I think it was some brewery in Paris.

thirstydog.com/portfolio-item/cerberus-belgian-trippel-ale

Three yeasts

It is the Brasserie de l’Être:

brasseriedeletre.paris/#about

They seem to be saying that they brew the beer themselves.

@Adam This looks good!

@Cerberus Ahh, akin to a microbrewery here in the US. I suppose it would be hard to get this over here.

@Adam Right, the number of smaller breweries seems to have exploded over the past, I don't know, ten to twenty years?