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01:09
7
Q: Is the Hobbit diet based on Full English breakfast and Tea?

GandalfThere are 3 notable meals described occurring in the Shire, or its vicinity in The Hobbit and Lord of The Rings: During the “unexpected party”, Bilbo exhausts his larder putting out cakes, buttered scones, biscuits, seed-cake, eggs, cold chicken, pickles, coffee, tea, and beer. The dwarves cal...

Gandalf, of all people, you should know that you didn't kill the trolls - you just kept them distracted enough that they stayed out too long. The sun killed them!
OK guys-edited. Thanks. The older I get, the less memory serves me.
You're in great shape for being many thousands of years old.
@amaretto Why thank you.
@Mithrandir Thank you for the tag. Couldn't find it.
01:09
None of those foods would be found in an English breakfast, other than bacon.
@OrangeDog ...and Tea.
Talking to yourself again, are you, @Gandalf / @Mithrandir?
Eleventy-first! Eleventy-first!
Why would Hobbits eat the way "...Americans seem to imagine the English eat..."? Tolkein was English, not American.
@ToddWilcox I was making a comment on the way Americans see English people. Americans who have traveled to England and spent any amount of times there often comment that the English eat breakfast 3 time a day.
@MrLister Celebrating a birthday? BTW, I interviewed Dr. Asimov once.
01:09
There's also the rabbit stew (could use some taters) that Sam cooks in Ithilien; while not actually in the Shire, the inference seems to be that he's doing his very best there to make something you might find in the Shire.
@ToddWilcox Thanks. Didn't catch that missing dash.
@Gandalf: I don't know if I'm at all a typical American, but the "full English breakfast" is something I might cook myself for supper, on a cold winter day.
@jamesqf Where I live it is not at all unusual year-round in the evening; we don't have winter like you do.
@amaretto Yeah, eat that, Yoda!
@Gandalf "eat breakfast 3 times a day"? Where do soups and stews and casseroles, or steak and chips, or bangers and mash fit into breakfast fare?
01:09
@HorusKol I'm just quoting what Americans told me. Don't shoot the messenger.
I don't think we hear of hobbits eating fried eggs, toast, baked beans, or fried/grilled tomatoes, and there are plenty of things we do hear about that aren't in the full English breakfast: cheese, buttered scones, biscuits, seed-cake, cold chicken, pickles, etc. The diet is clearly English, but not limited to the full English breakfast.
What I originally wrote was breakfast and Tea, which is served at 4 in the afternoon, or at least my family did.
I was here before, but no one joined
I can't think of any Americans who would read "Tea" as a meal, except maybe Ixrec, because he's lived in the UK for years.
It just doesn't parse that way.
At least for anyone I know.
Well, I grew up with English customs , sorry in the 50's and 60's
So 99% of people outside the UK/Commonwealth and Ireland would read your question as "Do hobbits drink nothing but the beverage called tea and eat only eggs, grilled tomatoes and mushrooms, toast, beans, bacon, and sausage?"
01:21
When I made that statement, I was making a comment on the ignorance of the Americans, but I guess I wasn't clear enuff
I'd be careful of the Americans/ignorance thing too - I've said it many times, and I have frequently been chastised for it. :)
I am a bloody American-by birth. but of English/Irish parents.
And as I said, I've been to the UK many times and lived in Ireland for a year, so I am better suited than most Muricans to know what you meant by "Tea", but I missed it entirely.
And anyway, I havent lived there for 30 years
@Gandalf I'm Murican too. For some reason, that makes people even more upset when I criticize Murica.
01:24
What happened to freedom of expression?
The attitude has generally been "It's okay when outsiders criticize us, but if you live here and you don't like it, shut up or go somewhere else"
I don't understand it, but that's what happens.
where do you live in the US?
I grew up in NY
The good part I'm from New York (Long Island, to be precise), but I've lived near Princeton New Jersey for the past 4 years.
I grew up upstate, in a little town called Walden
they are so Northern Irish up there that the counties are Orange, Ulster etc
Anyway, maybe i'm just out of touch
Yeah, all Protestant Northern Irish. My heritage is Irish Catholic, including some from the North.
I'm distantly related to Bernadette Devlin, actually. Fourth cousin or something like that.
01:29
My mother was a Burns, one of the Riever families deported for rebellion
Devlin, eh
So you're a wild goose?
say what?
O'Dubhlain or something like that. Anglicized to Devlin.
no , i meant wild goose.
whats that?
The Flight of the Wild Geese was the departure of an Irish Jacobite army under the command of Patrick Sarsfield from Ireland to France, as agreed in the Treaty of Limerick on 3 October 1691, following the end of the Williamite War in Ireland. More broadly, the term "Wild Geese" is used in Irish history to refer to Irish soldiers who left to serve in continental European armies in the 16th, 17th and 18th centuries. == By countryEdit == === Spanish serviceEdit === The first Irish troops to serve as a unit for a continental power formed an Irish regiment in the Spanish Army of Flanders in...
01:31
No, they just kicked our asses out and sent them to ireland
Ah, I thought you meant kicked out of Ireland.
It was the cause of the original Troubles
No, frlom Scotland.
So you're essentially a Planter?
Descended from the Planters, I mean.
There were like 14 families that never stopped fighting the Brits
gotta look that up
gotcha
The Plantation of Ulster (Irish: Plandáil Uladh; Ulster-Scots: Plantin o Ulstèr) was the organised colonisation (plantation) of Ulster – a province of Ireland – by people from Great Britain during the reign of King James I. Most of the colonists came from Scotland and England. Small private plantation by wealthy landowners began in 1606, while the official plantation began in 1609. An estimated half a million acres (2,000 km²) spanning counties Tyrconnell, Tyrone, Fermanagh, Cavan, Coleraine and Armagh, was confiscated from Gaelic chiefs, most of whom had fled Ireland in the 1607 Flight of the...
01:34
basically yes. My family were all farmers.
You Ulster Scots gave us our hillbillies!
:)
Thats right
and they still have the closest to Elizabethan english as u can find
The funny thing is that my mothers family were proddies, but my father english catholic
A Saxon Taigue?!?!
Perish the thought!
I guess
what a world, eh?
I rarely get a chance to trot out my Irish slang.
01:38
I dont have much. I was brought mainly english fashion...including roast beef on sunday
$ o'clock tea
4 oclock
and dont look at me with that tone of voice
My mom makes the most amazing roast beef and Yorkshire pudding ever, but the Yorkshire pudding is nothing like the traditional recipe.
really?
I dont eat meat now for like a long time
broke my fathers heart . he was a butcher.
It's basically a thin popover batter poured into muffin tins half full of sizzling butter, then baked. Not the dense stuff with beef drippings.
@Gandalf Your father sounds like my kind of guy.
To tell you the truth , my mom was a really bad cook
I'm a chef and I love meat above all else.
01:41
hew did a lot of the cooking
Well, be warned, my father died early from his diet mostly
What do you cook?
mainly meat dishes/
?
I cook . too, but international.
I'm just a line cook/chef de partie. I cook what I am told.
professionall???
wow!
In a real restaurant and everything? I'm impressed.
I spent most of my time in high end French and New American restaurants, but it was hell on my nerves and knees, so I'm taking it easy at a gourmet market now. Cooking for the prepared foods section.
cool.
Listen, I'll catch you later. getting close to my bedtime. Nice chatting with you. Stay in touch.
Take care.

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