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Captain Giraffe
Captain Giraffe
4:07 AM
I tested my strong bread flour.
Oh My god it works well.
 
 
3 hours later…
Stephie
Stephie
7:24 AM
@CaptainGiraffe What do you mean by “tested”? Baked a bread?
 
 
2 hours later…
Stephie
Stephie
9:45 AM
It’s alive!
After literally months in the fridge, this is what happened. 100% hydration, 20% starter.
 
Tetsujin
Tetsujin
10:07 AM
Just for fun - this may be the reason we don't discuss heath & dietary issues in Seasoned Advice ;)
 

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