@rfusca I mistrust the magic cake, so you will have to report the outcome. I suspect none of the layers an can be optimal to purpose, compered to putting custard on a cake base or whatever.
@Cerberus that is kind of the point of variety :-)
You could do sweet potato if you want, but I am a pumpkin partisan.
The easiest dessert I make is my modification of Cook's Illustrated double chocolate pudding. I modded the recipe to take out all of their wierd extra labor stuff, and make it work from a single carton of half and half.
@Mien Ben and Jerry's? I don't think they are that big... plus, I guess I would be surprised at imported ice cream from France or Belgium; so why would you want to import ice cream from the US?
By the way, I removed GdD's paragraph on health even before I saw your flag. He rolled it back. I left a message for the other mods to deal with it, because I didn't want to start an edit war.
@SAJ14SAJ I wouldn't call it angst, although it was certainly some kind of negative mood. I still haven't analyzed all emotions in it. But the good news is that so far, nothing bad has happened today, so I hope the streak of bad luck is over.
I also happened to give myself a major mood boost
Have been needing a tablet for some time, because there are many magazins I just can't read electronically in a convenient form
@SAJ14SAJ Electronics is generally more expensive here, with VAT and smaller markets. Nexus devices normally just use the same prices in dollars and euros, so when something is launched at 400 USD on Google.com, it is 400 Euro on Google.de
But the price has not changed on Google since the tablet came out in 2012, and on the tablet market, this is a lot of time. I wouldn't have spent 500 Euros on the thing.
Else, 300 is extremely cheap for a retina display device. The low-dpi ones are much cheaper. But I am getting it especially for reading stuff which has been layouted for A4 in print and can't be reflowed. So I needed the high-dpi screen.
Magic Cake has a seemingly simple batter, that is mixed and baked as a single entity. (See link for the full recipe and method). When it is baked, it separates into three distinct layers:
A dense bottom layer
A custard middle layer
A cakey top layer
(Photo by Rfusca)
What is the science ...
I switched from doing microwave dinners to leftovers for lunch awhile back now lunch time is like the best time of the day. I just always pack my lunch for the next day right after dinner.
And of course, margueritas the size of swiming pools at El Azteca, the only restaurant I have ever seen where there was one on Roswell, then another one right next door!
@SAJ14SAJ good question, but maybe you could have mentioned that you are looking for something deeper than "density" before somebody writes an essay about how egg white foam floats.
@rumtscho Good adivse, although it is definitely more than that. Some of hte pictures on the web clearly show their is an edge effect to the layers, so heat matters too :-)
I tried googling it, not much good stuff in my first few minutes....
Magic Cake has a seemingly simple batter, that is mixed and baked as a single entity. (See link for the full recipe and method). When it is baked, it separates into three distinct layers:
A dense bottom layer
A custard middle layer
A cakey top layer
(Photo by Rfusca)
What is the science ...
