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2:58 AM
Hullo
Can two years expired cooking sherry make you go blind?
 
@JohnnyApplesauce nope. It'll just be nasty.
FYI
69
A: Can I use cooking sherry instead of red wine in my stew?

Jolenealaska"Cooking wine" is unfortunately ubiquitous on US mega-mart shelves. It is notoriously bad. I mean really, really notoriously bad. It starts bad, and then they add obscene amounts of salt so that it can be sold on grocery store shelves for $6. As pointed out by @Malvolio, "salted wine is supposed...

 
 
4 hours later…
7:13 AM
@JohnnyApplesauce hm. The only thing I can think of the would do that is methanol
And that's not something you get from otherwise properly processed booze
 

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